Grilled Italian Breaded Steaks Recipe
Served on a fresh Italian Roll with Ammoghio Sauce, you can't beat this authentic sandwich with "Old World" flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ninosalvaggio.com.
Cooking tools:
- Grill
- Mixing bowl
- Plate
- Tongs
- Spatula
Ingredients
- 2 lbs. Beef Steaks, cubed or pounded, approx. 1/4″ thickness
- 1⁄2 cup Olive Oil
- 2 cups Salvaggio’s Italian Bread Crumbs
- 1 tsp. Salt & Pepper
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