Italian Beef Sandwich

Ingredients

• 1 Tbsp. Oil, Canola
• 1 Ea. Steak-EZE® Marinated Fast BreakAway® Beef Slices
• 1/4 tsp. Salt, Kosher
• 1/8 tsp. Pepper, Black, Ground
• 4 Oz. Au Jus, Italian Beef (Sub Recipe)
• 1 Ea. Bread, Italian, Sandwich Roll, Split
• 2 Oz. Aioli, Garlic, Roasted (Commercially Available)
• 2 Ea. Cheese, Provolone, Sliced
• 2 Oz. Pickle, Giardiniera (Commercially Available)
• 2 Tbsp. Butter, Unsalted, Softened
• 1 1/2 tsp. Celery Salt (Commercially Available)
• 1 1/2 tsp. Black Ground Pepper
• 1 tsp. Red Pepper Flakes
• 1 1/2 tsp. Garlic Powder
• 1 tsp. Whole Coriander
• 1 1/2 tsp. White Fennel
• 1 1/2 tsp. Ground Smoked Paprika
• 1 1/2 tsp. Dried Basil
• 1 1/2 tsp. Dried Oregano
• 1 1/2 tsp. Dried Thyme
• 1 1/2 tsp. Dried Rosemary
• 2 Ea. Fresh Garlic Clove - Chopped
• 32 Oz. Beef Stock - Prepared
• 2 Ea. Whole Bay Leaf