Mango Tuna Tartare
Combining the sweetness of mango with a touch of heat, this tuna tartare is sublime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at morethanourstory.com.
Cooking tools:
- Chef's knife
- Cutting board
- Paring knife
- Mixing bowl
- Spoon
- Measuring spoon
- Serving bowl
Ingredients
- Yellowfin tuna, 2 cups cubed
- Mango, 2 cups cubed
- Avocado, 2 cups cubed (about 3 medium avocados)
- 1 cup chopped cilantro, halved
- 1/2 cup chopped green onions (only the green parts)
- 2 tbsp sriracha
- 2 tbsp sesame oil
- 2 tbsp soy sauce
- Sesame seeds
- Juice of 2 limes
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