Sesame Chicken with Matbucha - Kosher.com

Ingredients

• 1/4 cup Gefen Olive Oil
• 1/2 large onion, minced
• 4 large cloves garlic, thinly sliced
• 1 red bell pepper, finely diced
• 2 tablespoons Tuscanini Tomato Paste
• 1 teaspoon salt
• 1 teaspoon Pereg Paprika
• 2 large tomatoes, cut into medium dice
• 4 bone-in, skin-on chicken thighs, or boneless, skinless chicken thighs, or chicken breasts
• salt, for seasoning
• 1/4 cup tehina paste, such as Haddar Baracke, loosened with a fork
• 1/2 cup Gefen Sesame Seeds