Banana Bread | Gluten Free 4 Life

Banana Bread | Gluten Free 4 Life

glutenfree4life.org

Gluten-free banana bread with a creamy butter-sugar base, mashed bananas, and a choice of nuts—baked to perfection in moderate oven.

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Ingredients

  • 125g (1/3 cup) butter or margarine (4 oz)
  • 3/4 cup sugar
  • 3 or 4 ripe bananas
  • 2 large eggs
  • 2/3 cup white or brown rice flour
  • 2/3 cup potato flour
  • 2/3 cup tapioca flour
  • 30ml (2 Tbsp) extra tapioca flour
  • 2 teaspoon Xanthan gum
  • 2 tsp baking powder
  • 1 tsp bicarbonate of soda dissolved in ¼ cup water
  • 1/3 tsp salt
  • ¾ cup buttermilk (or 1 tbsp lemon juice plus enough non-dairy milk to equal ¾ cup)
  • 1 tsp vanilla
  • 1 Tbsp each sesame seeds and linseeds (opt)
  • ½ cup shelled walnuts (opt)

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