Italian Sausage, Potato & Spinach Soup Recipe - (4.3/5)

Ingredients

• 2 Tbsp. extra virgin olive oil
• 1 Tbsp. butter
• 2 celery stalks, chopped
• 1 large carrot, sliced thin
• 2 Russet Potatoes, cleaned and cubed with skin on
• 1 large onion, chopped
• 2 large garlic cloves, minced
• 3/4 to 1 lb. your favorite Italian Turkey Sausage (you can slice links or use ground, it doesn't matter)
• 4 cups chicken stock
• 5 oz. package of fresh baby spinach
• 1 Bay Leaf
• 1 (15 oz.) can Cannellini beans, drained and rinsed well
• 1 cup half and half