Milk and Butter Rusks | Clover Corporate
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clover.co.za.
Ingredients
- 3 x 500 g (11 x 250 ml) self-raising flour
- 10 ml salt
- 15 ml cream of tartar
- 570 ml Clover full cream fresh milk
- 500 g Clover MooiRiver butter
- 450 ml (360 g) sugar
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