Vegan Hot Chocolate
This vegan hot chocolate is reminiscent of the traditional Italian version,rich, thick, and creamy - the kind you can eat with a spoon!
Keywords
- homemade baby food
- baby food recipes
- organic baby food recipes
- introducing solid food
- baby food
- first foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bitesforfoodies.com.
Ingredients
- 2 cups unsweetened coconut or almond milk (or other milk of choice, including regular milk for non-vegans)
- 2 heaping tbs. dark cocoa powder
- 2 tbs. pure maple syrup (or raw honey for non-vegans)
- 1/4 tsp. vanilla bean powder or 1/2 tsp. pure vanilla
- 1/8 tsp. cinnamon (optional)
- 1/8 tsp. turmeric (optional)
- 1/8 tsp. sea salt
- 2 tsp. arrowroot or corn starch to thicken (optional)
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