Reuben Sliders Recipe | Food Network UK

Ingredients

• 3 tablespoons mayonnaise
• 2 tablespoons ketchup
• 1 tablespoon Dijon mustard
• 1 tablespoon sweet pickle relish
• Sea salt
• 16 miniature rye toast squares, about 2-inches by 2-inches
• 3 tablespoons salted butter, softened
• 6 ounces corned beef, thinly sliced
• 8 slices Swiss cheese, each slice cut in to 4 equal pieces
• 1/3 cup sauerkraut, drained
• 16 small dill pickle chips, drained
• 1 cup kettle-style potato chips, lightly crushed