Refrigerator Garden Pickles Recipe: How to Make It

Ingredients

• 6 cups sugar
• 6 cups white vinegar
• 1/4 cup celery seed
• 1/4 cup mustard seed
• 2 tablespoons canning salt
• 10 medium carrots, halved lengthwise and cut into 2-inch pieces
• 3 medium cucumbers, sliced
• 3 medium sweet red peppers, cut into 1-inch pieces
• 2 large onions, halved and sliced
• 1 bunch green onions, cut into 2-inch pieces