Jerk Chicken Recipe: A Unique Jamaican Chicken Meal
Today’s Jerk chicken recipe introduces you to our take on one of Jamaican cuisine’s most popular creations served with fresh mango salsa.
Ingredients
- 22 oz skin-on boneless chicken breasts
- 10 oz mangoes (cut into cubes)
- 2 oz red bell peppers (diced)
- 1 oz red onion (finely chopped)
- 1/2 tbsp olive oil
- 1 tbsp garlic (minced)
- 1/2 tbsp lime juice
- 1/4 cup cilantro (finely chopped)
- 1 tsp brown sugar
- 1 tsp cayenne pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 3/4 tsp salt (divided)
- 1/2 tsp ground black pepper
- 1/2 tsp paprika
- 1/2 tsp ground allspice
- 1/2 tsp Cajun seasoning
- 1/2 tsp dried thyme
- 2 1/2 cups cooked medium-grain rice (from 1 1/4 cups uncooked)
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