Hot Red Pepper Linguine with Crabmeat | Nuovo Pasta

Hot Red Pepper Linguine with Crabmeat | Nuovo Pasta

www.nuovopasta.com

Elevate your culinary experience with a dish that marries the bold flavors of hot red pepper linguine with the delicate sweetness of succulent crabmeat…

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Ingredients

  • 1 Pack (9 oz.) Nuovo Pasta Hot Red Pepper Linguine
  • ¼ Cup Extra virgin olive oil plus 1 Tbsp for drizzling at the end.
  • 2 Cloves garlic finely chopped.
  • 6 oz Lump crabmeat.
  • 1 Small fresh sweet red pepper.
  • Salt to taste (for pasta water and sauce)
  • 1/2 Cup Pasta water.
  • 2 Tbsp Fresh parsley, chopped

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