Burrata Sausage and Pepper Calzone - Grande Cheese

Ingredients

• 8 oz. Pizza dough, 9-inch round (1 each)
• 3 oz. Spicy Italian sausage topping, fully cooked (3/4 cup)
• 1 1⁄2 oz. Red, orange and green bell peppers fajita sliced, sautéed (1/3 cup)
• 1⁄4 oz. Yellow onions, fajita cut, caramelized (1 tbsp.)
• 1 Grande Burrata ball, cut into 4 slices
• Olive oil, as needed
• Kosher salt, as needed
• Black pepper, as needed
• 2 oz. Spicy marinara sauce, warm (1/4 cup)