Gluten-free oatmeal bread with yogurt and eggs: a healthy and easy-to-make recipe
If you're looking for a healthy, light and high-fiber alternative to bread our daily bread, you'll fall in love with this recipe made with 3 main...
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Cooking tools:
- Oven
- Mixing bowl
- Chef's knife
- Freezer
Ingredients
- 5 eggs
- 3 + 1/3 cups oatmeal
- 2/3 cup natural yogurt
- 4 tbsp olive oil
- 1 tsp salt
- 1 tsp baking powder
- Sprinkle with seasoning of your choice
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