Velvety Baked Chocolate and Vanilla Custards - Foodie With Family
Velvety Baked Chocolate and Vanilla Custards You can make either Vanilla or Chocolate Custard with the same custard base. Simply omit the chocolate for a pure v
Ingredients
- 1 1/2 cups half and half
- 1/4 cup vanilla sugar (or plain sugar)
- 3 large egg yolks
- a pinch of salt
- 1 teaspoon pure vanilla extract (and/or 1 vanilla bean, split and scraped into the half and half)
- 3 ounces of semi-sweet chocolate, chopped (or chocolate chips), melted
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