Chilaquiles with chicken refried beans | Goya Spain
This recipe is all a Mexican craving. Although the name seems a difficult dish to prepare, it is very simple. Enjoy!
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Measuring cup
- Spatula
- Serving platter
Ingredients
- 1 can of refried beans rancheros
- 1/4 cup de Único Olive Oil
- 1 bag de GOYA Salty Plantain
- 1 1/2 cups de Green Sauce
- 1 units de Adobo with GOYA pepper
- 1 teaspon Ajo picado o 2 dientes de ajo pelados y bien picados
- 4 whole eggs
- 1 cup of cooked breast
- 1/2 cup coriander
- 1/2 cup grated Mexican cheese
- 1/2 bouquet green onions, sliced
- 4 radishes cut into thin slices
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