Gosht-E-Akbari Recipe - Awesome Cuisine
Learn to cook tender mutton in a rich, saffron-infused gravy with aromatic spices. This royal Mughlai dish will become your new favorite special occasion recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 1/2 kg muttons (cubed)
- 1/2 cup milk
- 1 large onion (chopped)
- 1 tbsp ginger-garlic paste
- 1/2 tbsp coriander powder
- 2 tsp chilli powder
- 1/2 tbsp cumin powder
- 1 tsp garam masala powder
- salt to taste
- a few strands of saffron dissolved in a tbsp of milk
- 1 tbsp flour
- 1 tbsp ghee
- 100 gms boiled green peas
- 1 onion (chopped)
- 1 tbsp oil
- 2 green cardamoms
- 2 black cardamoms
- 4 cloves
- 1 inch piece of cinnamon
- 6-8 black peppercorns
- 1 bay leaf
- 1/2 tbsp shahjeera
- 2 whole red chillies
More Like This
Golbari Mutton Kosha Recipe - How To Cook Golbari Mutton Kosha - Licious
licious.in
Mutton Badshai Recipe - Awesome Cuisine
awesomecuisine.com
Mutton Afghani – The Spice Way - Nature with Benefits
thespiceway.com
Mutton Shahjahani - By Saima Zafar - Recipe Masters
recipemasters.in
Mutton Bhuna Gosht. -
seenasfoodbasket.com
Mutton Curry | Mutton Masala Gravy | Indian Mutton Curry - Blog
licious.in
How to make light and rich Kashmiri Mutton Yakhni
indrani-will-teach.com
Mutton Baffat Recipe - Awesome Cuisine
awesomecuisine.com