Chicken Peanut Satay - Cooking.com.au

Ingredients

• 1 tablespoon oil
• 1 onion - chopped
• 1 clove garlic - crushed
• 2 potatoes - chopped
• 500 g chicken thigh fillets - thinly sliced / strips
• 1 cup (or 250 g jar) satay sauce
• 1 cup coconut milk
• 2 tablespoons crunchy peanut butter
• 1 tablespoon mango chutney
• 1/2 cup unsalted peanuts
• 1/4 cup chopped coriander