Satay Chicken - Cooking.com.au

Ingredients

• 1 Onion, sliced
• 1/2 Red Capsicum, sliced
• 1 Clove Garlic, crushed
• 1 kg Chicken Thigh fillets, sliced
• 1 Tblspn Soy Sauce
• 2 tspns Curry Powder, level
• 3 Tblspn Peanut Butter
• 2 tspns Worcestershire (Hot) Sauce
• 3 tspns Sugar
• 2 Tblspn Sweet Chili Sauce
• 2 cups Hot Water