Greek Pasta Salad | Saveur

Name: Greek Pasta Salad | Saveur
Ingredients: 10 oz. rotini, cooked and chilled (3 cups); 2 medium tomatos, cored, seeded and cut into 1/2 inch dice (1 cup); 1 small cucumber, cut into 1/2 inch dice (1 cup); 1 small onion, finely chopped (3/4 cup); 1 cup feta cheese, crumbled (8 oz.); 3 tbsp. chopped fresh oregano; 3 tbsp. chopped fresh parsley; 3 tbsp. red wine vinegar; 1 ⁄ 4 cup extra-virgin olive oil; Kosher salt and freshly cracked black pepper

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Tangy feta and crunchy veggies get extra body from rotini in this classic Greek-inspired pasta salad. Easy to make and best served chilled or at room temperature, it's a perfect picnic dish.

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Ingredients

10 oz. rotini, cooked and chilled (3 cups)
2 medium tomatos, cored, seeded and cut into 1/2 inch dice (1 cup)
1 small cucumber, cut into 1/2 inch dice (1 cup)
1 small onion, finely chopped (3/4 cup)
1 cup feta cheese, crumbled (8 oz.)
3 tbsp. chopped fresh oregano
3 tbsp. chopped fresh parsley
3 tbsp. red wine vinegar
<sup>1</sup>⁄<sub>4</sub> cup extra-virgin olive oil
Kosher salt and freshly cracked black pepper

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Greek Pasta Salad | Saveur

Ingredients