Tofu Vegetable Rolls - Christina Cooks

Tofu Vegetable Rolls - Christina Cooks

www.christinacooks.com

Light and protein-packed Tofu Vegetable Rolls with brown sushi rice and blanched veggies—perfect for starters or light lunches. Made with baked tofu and nori sheets.

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Ingredients

  • 2, 1/4-inch slices extra firm tofu, cut into 4 spears
  • Organic soy sauce
  • light sesame oil
  • 2 teaspoons fresh ginger juice
  • spring or filtered water

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