Roasted Delicata Squash with Couscous and Herbs
2 delicata squash, cut in half, deseeded 1/2 cup plain couscous 1 ts dried oregano 1/2 bunch scallions, sliced 2 sprigs mint, chopped 1/2 bunch cilantro, choppe
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.thewayyoucook.com.
Cooking tools:
- Oven
- Baking sheet
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Mixing bowl
- Plastic wrap
- Fork
- Serving platter
- Spoon
- Kitchen shears
- Tongs
- Saucepan
- Kettle
- Pot
Ingredients
- 2 delicata squash, cut in half, deseeded
- 1/2 cup plain couscous
- 1 ts dried oregano
- 1/2 bunch scallions, sliced
- 2 sprigs mint, chopped
- 1/2 bunch cilantro, chopped
- 3/4 cup pomegranate seeds
- 1/2 cup pistachios, roughly chopped
- 2 Tbs pomegranate molasses (optional)
- Olive oil
- Salt, black pepper to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Easy Roasted Delicata Squash
nourishingmeals.com
Roasted Delicata Squash Salad | Oregonian Recipes
recipes.oregonlive.com
Roasted Delicata Squash Recipe 5 Minute Prep
feelgoodfoodie.net
Roasted Delicata Squash
lifesourcenaturalfoods.com
Foryoueats: How to Roast Delicata Squash
foryoueats.com
Roasted Delicata Squash Salad
purewow.com
Simple Roasted Delicata Squash
nourishingmeals.com
Spicy Roasted Squash with Feta – The Oil and Vinegar Cellar
oilandvinegarcellar.com