Crepes with Drunken Strawberries and Ice Cream — Three Many Cooks
Crepes filled with orange liqueur-soaked strawberries and topped with vanilla ice cream—served by Three Many Cooks for a sweet treat that's both elegant and indulgent.
Ingredients
- 1 cup hulled and sliced strawberries
- 2 teaspoons sugar, plus extra for sprinkling
- 2 teaspoons orange liqueur (such as Cointreau or Grand Marnier)
- 2 Super Simple Crepes
- 1 teaspoon butter
- 2 scoops vanilla ice cream
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