Simple Sushi with Kids
Serves: 10 sushi Prep Time: 40mins Cook Time: 15 mins (Plus draining and 3hrs cooling) INGREDIENTS For the rice 300g sushi rice 100ml sushi seasoning vinegar 2
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Cooking tools:
- Sushi mat
- Kitchen scale
- Fine-mesh sieve
- Saucepan
- Stove
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Loaf pan
- Plastic wrap
- Chef's knife
- Cutting board
- Refrigerator
- Plate
Ingredients
- 300g sushi rice
- 100ml sushi seasoning vinegar
- 2 tbsp golden caster sugar
- 3 tbsp mayonnaise
- 1 tbsp sushi seasoning vinegar
- 1 tsp soy sauce
- 25g bag nori (seaweed) sheets
- choose from the following fillings: cucumber strips, smoked salmon, white crabmeat, canned tuna, red pepper, avocado, spring onion
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