Baked Egg Bruschetta - Get Cracking

Ingredients

• 60 ml olive oil
• 30 ml chopped fresh oregano leaves
• 30 ml chopped fresh thyme leaves
• 1 ml EACH salt & pepper
• 750 ml finely diced tomato
• 175 ml finely diced white onion
• 60 ml chopped fresh basil
• 30 ml thinly sliced garlic cloves
• 30 ml fresh lemon juice
• 700 g store bought pizza dough
• 125 ml crumbled feta cheese
• 4 eggs
• fresh basil leaves for garnish
• balsamic glaze for drizzle