Spinach-Shrimp Pizza Recipe - BettyCrocker.com
Bake this delicious shrimp and spinach pizza for dinner tonight using pita bread as base - ready in just 30 minutes!
Ingredients
- 4 whole-grain pita breads (6 inch)
- 1 container (4 oz) reduced-fat garlic-and-herbs spreadable cheese
- 1 tablespoon fat-free (skim) milk
- 1 cup lightly packed spinach leaves, coarsely chopped
- 2 tablespoons chopped fresh or 1 teaspoon dried basil leaves
- 1 cup sliced fresh mushrooms
- 2/3 cup chopped tomato
- 1/2 cup frozen cooked salad shrimp (from 4-oz bag), thawed, well drained
- 1/2 cup shredded mozzarella cheese (2 oz)
- 2 tablespoons finely shredded Parmesan cheese
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