Thermomix recipe: Spring Green Pea and Ham Soup
A vibrant fresh soup to serve any time of year, but particularly good in the spring time. Not your grandma's pea and ham soup, that's for sure!
Keywords
- Spring
- thermomix
- pea and ham
- pea and ham soup
- tenina
- recipe
- easy
- fresh
- bright
- greens
- supergreens
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Ingredients
- 40 Grams butter
- 1 leek, well cleaned, white part only
- 1 stick celery, roughly chopped
- 1 medium carrot, roughly chopped
- 200 Grams dry white wine
- 500 Grams liquid stock of choice
- Handfuls fresh mint leaves plus a few for garnish
- 350 Grams frozen baby peas
- 1 Handful spinach leaves without stalks
- 1 Batch Slow Cooked Ham Hocks
- 2 Tablespoons Creme Fraiche (homemade) per serving bowl
- pink salt flakes and cracked black pepper to taste
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