Pea, spinach and ham soup – Food & Home Magazine
You definitely need this deliciously green creamy, smoky pea, spinach and ham soup for winter. A bowlful of pure comfort!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 15ml (1 tbsp) olive oil
- 1 brown onion, chopped
- 1 garlic clove, crushed
- 1L (4 cups) chicken stock
- 480g (4 cups) frozen peas
- 100g baby spinach leaves
- 200g leg ham, torn
- sour cream, to serve
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