Spicy Paneer Tikka Skewers with Mint Chutney Recipe - Petite Panini

Ingredients

• 250 g paneer
• 0.75 cup thick yogurt
• 2 tbsp gram flour
• 1.5 tbsp ginger-garlic paste
• 1 tbsp lemon juice
• 2 tbsp mustard oil
• 1 tsp red chili powder
• 0.5 tsp turmeric powder
• 1 tsp garam masala
• 1 tsp cumin powder
• 0.5 tsp black pepper powder
• 1 tsp chaat masala
• Salt to taste
• 1 medium red bell pepper
• 1 medium green bell pepper
• 1 medium onion
• 1 medium yellow bell pepper
• 1 cup fresh mint leaves
• 0.5 cup coriander leaves
• 2 green chilies
• 1 tbsp yogurt