JAZZ Apple and Oat Bread Rolls with Caraway Seeds - JAZZ Apple UK
Ingredients 300ml hand warm water 1 sachet dried yeast 1 tsp sea salt 450g strong white bread flour 50g rolled oats 1 tbsp caraway seeds 1 tbsp vegetable oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jazzapple.com.
Ingredients
- 300ml hand warm water
- 1 sachet dried yeast
- 1 tsp sea salt
- 450g strong white bread flour
- 50g rolled oats
- 1 tbsp caraway seeds
- 1 tbsp vegetable oil
- 100g peeled, cored and grated Jazz apples
- Extra flour for dusting
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