Crunchy Cruciferous Slaw - Food Revolution Network

Ingredients

• 2 cups red cabbage (shredded)
• 2 cups brussels sprouts (shaved)
• ½ cup green onion (sliced, green and white portions)
• 1 ½ tbsp tahini
• 1 tbsp sherry vinegar (or red wine vinegar)
• 1 ½ tbsp organic apple cider vinegar
• 1 tbsp maple syrup (or date paste, link in Chef’s Notes)
• 1 tsp ground turmeric
• 1 tbsp water (+1 Tbsp as needed)
• salt (optional) to taste
• pepper (optional) to taste
• red pepper flakes (optional) to taste