French vanlla ice cream recipe | Rich & Chocolatey
Indulge in creamy French vanilla ice cream topped with a rich, chunky chocolate brownie sauce. A decadent dessert perfect for any sweet tooth craving! Try it today.
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Cooking tools:
- Ice cream maker
- Ice cream scoop
- Whisk
- Mixing bowl
- Freezer
- Serving bowl
- Paring knife
Ingredients
- 8 large free-range eggs
- 600 g demerara sugar
- 8 cups low-fat whipping cream
- 4 cups low-fat milk
- 6 t vanilla extract
- 2 vanilla pods, split and seeds scraped
- 5 chocolate brownies, broken into chunks
- 200 g Nutella chocolate spread, slightly melted
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