Potato based chocolate cupcakes

Potato based chocolate cupcakes

potatonation.co.za

Moist and rich chocolate cupcakes made with potatoes for extra softness, creating a unique twist on a classic dessert that’s indulgent and delicious.

View full recipe on potatonation.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatonation.co.za.

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Cooking tools:

  • Hand mixer
  • Muffin tin
  • Cooling rack
  • Kitchen scale
  • Cupcake liner
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Whisk
  • Spoon
  • Toothpick
  • Oven

Ingredients

  • 240 g (2 cups) potato flour
  • 45 ml (3 tbsp) cocoa powder
  • 10 ml (2 tbsp) baking powder
  • Pinch of salt
  • 100 ml butter, at room temperature
  • 100 ml brown sugar
  • 2 large eggs
  • 10 ml (2 tsp) vanilla extract
  • 150 ml cold coffee
  • 50 g butter, at room temperature
  • 100 g icing sugar
  • 50 ml cocoa powder
  • 5 ml (1 tsp) vanilla extract
  • 10 ml (2 tsp) milk

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