Love Food Hate Waste
Bone broth is a great way to warm your body, soothe your gut and use all parts of the animal. Bone broths taste great and can be used in place of any stock.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.
Ingredients
- 2kg beef or chicken bones
- 2 tablespoons cider vinegar
- Leftover vegetables (keep vegetable leftovers in the freezer in between broths)
- Water
- Seasonings: Thyme, turmeric, garlic, sea salt and pepper etc (optional)
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