Ingredients
- Steam cauliflower and broccoli for 5 minutes and set aside.
- Heat coconut oil in a large pot and add the curry spices.
- Fry for 1 minute before adding garlic and baby marrows.
- Fry until baby marrows start to soften and then add the coconut milk.
- Tip in the broccoli and cauliflower and stir to combine all ingredients.
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