Coconut Flour Muffins | Recipe Cart

Coconut Flour Muffins | Recipe Cart

getrecipecart.com

These moist and fluffy coconut flour muffins are made with healthy ingredients and bursting with fresh blueberries! Easy to make and gluten free.

View full recipe on getrecipecart.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Cooking tools:

  • Muffin tin
  • Cooling rack
  • Cupcake liner
  • Oven
  • Microwave
  • Mixing bowl
  • Saucepan
  • Stove
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Fork
  • Toothpick
  • Oven mitt

Ingredients

  • ¼ cup coconut oil
  • ½ cup Bob's Red Mill Coconut Flour (sifted if lumpy)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon kosher salt
  • ½ cup mashed ripe banana (about 2 small/medium or 1 extra large)
  • 4 large eggs
  • 6 tablespoons honey or pure maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 2/3 cup blueberries (chocolate chips, or mix-ins of choice (if using fruit, after rinsing be sure you pat it very dry))

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This