Ensalada de garbanzos con espinacas en tarro - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 50 g de aceite de oliva
- 1 diente de ajo
- 250 g de pechuga de pollo
- 3 pellizcos de sal
- 60 g de pepino
- 30 g de pimiento rojo
- 20 g de pimiento verde
- 200 g de tomate maduro
- 20 g de vinagre
- ½ cebolla roja
- 400 g de garbanzos cocidos (en conserva)
- 20 - 30 g de espinacas baby frescas
- 10 g de picatostes
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