Modernmeal Thai Coconut Chicken & Vegetable Braise
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Ingredients
- 2 pounds boneless skinless chicken thighs, or skin on chicken thighs
- 1 tablespoon ground turmeric
- 2 teaspoons ground ginger
- 3 tablespoons avocado oil, or sesame oil
- 2 each shallots, sliced
- 2 cloves garlic, minced
- 1 inch fresh ginger, minced
- 1/4 teaspoon cayenne pepper
- 1 sweet potato, cut into 1 inch cubes
- 1 cups chicken broth
- 2 cups coconut milk
- 2 tablespoons fish sauce
- 2 cups broccoli, florets
- 2 limes, juiced
- salt and pepper
- 1/2 cup fresh cilantro, chopped plus more for serving
- 1/2 cup fresh basil, rough chop, for serving
- 2 cups cooked rice, for serving optional
- chili oil, for serving ((optional))
- fresh naan, for serving optional
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