Coconut Braised Chicken and Broccoli | Nourishing Meals®
Serve this flavorful Thai-style coconut curry over
Ingredients
- 1½ pounds bone-in chicken thighs (about 4)
- 2 teaspoons turmeric powder
- 2 teaspoons ground ginger
- 1 teaspoon sea salt
- ½ teaspoon freshly ground black pepper
- 1 tablespoon coconut oil
- 2 shallots thinly sliced
- 2 lemongrass stalks finely sliced
- 2 cloves garlic crushed
- 1 tablespoon finely grated fresh ginger
- 1 pinch crushed red pepper flakes
- 1 can coconut milk
- 1 cup chicken stock
- 1 teaspoon fish sauce
- 1 large head broccoli cut into florets
- 1 lime juiced
- ½ cups cilantro finely chopped
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