No Bake Tahini Brownies - Helen Ridgeway Nutrition
Naturally gluten, dairy and refined sugar-free, these no-bake tahini brownies are packed with nutrition and are a great nutrient-dense snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at helenridgeway.com.
Ingredients
- 1½ cups soft medjool dates ((200g))
- 1½ cups mixed unsalted nuts ((210g))
- ½ cup tahini ((120g))
- 3 tbsp raw cacao powder
- 3 tbsp pure maple syrup
- Pinch sea salt (optional)
- 4 tbsp melted coconut oil
- 4 tbsp raw cacao powder
- Handful of nuts and some goji berries (optional)
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