Potato, Leek & Bacon Soup
Warm up with a comforting Potato, Leek & Bacon Soup! Perfect for chilly winters, this creamy soup is easy to make and sure to become a new favorite. Prep in 10 mins, cook for 30 mins. [Link]
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Cooking tools:
- Food processor
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Mixing bowl
Ingredients
- 25g butter
- 2 garlic cloves, minced
- 3 rashers bacon, diced
- 1 brown onion, finely chopped
- 4 large leeks, sliced
- 3 medium potatoes, peeled and diced
- 1.5L vegetable stock
- 2/3 cup cream
- 2 rashers crispy bacon, to serve
- Salt and pepper, to serve
- Chives, finely chopped, to serve
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