Eggplant Casserole | Just A Pinch Recipes
My grandma always fixed this for my dad and I. No one in my family is very crazy about eggplant but I love it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 cup(s) peeled eggplant
- 2 tablespoon(s) finely chopped onion
- 1/4 cup(s) water
- 2 eggs slightly beaten
- 2 slice(s) white bread torn into pieces
- 1/2 cup(s) milk
- 1 tablespoon(s) salt/pepper
- 1 1/4 cup(s) shredded cheddar
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