Prosciutto Wrapped Scallops Recipe | SlimFast

Ingredients

• 1/4 cup sun-dried tomatoes, chopped
• 2 tbsp fresh basil leaves, chopped
• 1 tbsp pitted black olives (about 10 olives), chopped
• 1/4 cup extra-virgin olive oil
• 20 medium scallops
• 1/4 tsp salt
• 1/4 tsp freshly ground black pepper
• 20 slices prosciutto