Korma Pork And Veg Skewers Recipe | Kebab Recipes | Tesco Real Food

Ingredients

• 500g pack 12% fat pork mince
• 75g korma curry paste
• 15g fresh flat-leaf parsley, chopped
• 1 courgette, thickly sliced
• 2 red onions, cut into wedges
• 2 tbsp vegetable oil
• 3 baking potatoes (700g), sliced into thick matchsticks
• 150g low-fat natural yogurt
• ¼ cucumber, half grated, half peeled into ribbons
• 1 small garlic clove, finely grated or chopped
• 4 wholemeal pittas, toasted and split