Banana & Kiwi Muffins Recipe - (3.6/5)

Ingredients

• DRY INGREDIENTS:
• 1/2 cup sugar (use 3/4 cup if your bananas are not ripe enough and kiwis are tart)
• 2 cups flour
• 1/2 teaspoon salt
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• WET INGREDIENTS:
• 3/4 cup low-fat plain yogurt, plain or vanilla
• 6 tablespoons skim milk, or buttermilk
• 3 tablespoons canola oil
• 1 egg
• 1 teaspoon vanilla extract
• 2 large ripe bananas, mashed
• 3 ripe kiwi, chopped into small cubes