Cantonese Steamed Chicken and Shiitake (ไก่นึ่งเห็ดหอมสไตล์กวางตุ้ง)

Cantonese Steamed Chicken and Shiitake (ไก่นึ่งเห็ดหอมสไตล์กวางตุ้ง)

www.pholfoodmafia.com

ส่วนประกอบ - เห็ดหอมแห้ง8 ดอก - เนื้อสะโพกไก่เลาะหนัง450 กรัม -...

View full recipe on www.pholfoodmafia.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pholfoodmafia.com.

Share this recipe:

Ingredients

  • Dried Shiitake 8 pcs
  • Chicken Thigh (skinless) 450 g
  • Shiitake Liquid 5 tbsp
  • Rice Bran Oil 1 ½ tbsp
  • Sesame Oil ½ tsp
  • Shaoxing Rice Wine 2 tsp
  • Oyster Sauce 1 tbsp
  • Sugar ½ tsp
  • Salt 1 tsp
  • Ground Pepper ¼ tsp
  • Ginger (sliced) 1 tbsp
  • Spring Onion 1
  • Corn Starch 1 tbsp
  • Chinese Sausage 50 g

More Like This