Cheesy Baked Pasta Casserole
This Cheesy Baked Pasta Casserole is a hearty dish layered with savory ground beef, tender pasta, and gooey melted mozzarella cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charlottefashionplate.com.
Cooking tools:
- Oven
- Skillet
- Pot
- Colander
- Mixing spoon
- Wooden spoon
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Can opener
- Grater
- Baking dish
- Spoon
- Spatula
Ingredients
- 1 pound ground beef
- 12-ounces medium shells pasta
- 1 29-ounce can tomato sauce
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/2 small white onion, minced
- 3 cloves garlic, minced
- 1/4 teaspoon crushed red pepper flakes, optional
- 6-8 fresh basil leaves, plus more for garnish
- 12-ounces mozzarella cheese, shredded
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