Quick & Easy Pasta Dish from The Mockingbird

Ingredients

• 8 ounces, 2 sticks butter, unsalted, at room temperature
• 7 ounces freshly grated parmesan, or pecorino
• 1 1/2 TBL freshly ground black pepper
• 1 each lemon, zest only
• 1 pound tagliatelle, fresh if possible
• 2 TBL extra virgin olive oil
• 1 shallot, diced
• 1 pound sugar snap peas, julienned
• 12 ounces country ham, very thinly sliced, or prosciutto