Meatless Spaghetti Bake | Cooking Professionally
Meatless Monday just got a little more magnificent! Okay, so it doesn't really matter what day it is, this Meatless Spaghetti Bake will forever be delicious. It's creamy, it's tender, it's cheesy....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 16 ounces spaghetti
- 6 cups spaghetti sauce, divided
- 1 large egg
- 1/2 cup milk
- 2 1/2 cups mozzarella cheese, shredded
- basil leaves, to taste, torn, for garnish
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