Quick and easy dinner recipes you must try – Food & Home Magazine
These easy peasy meals, ready in under an hour, are simply delectable and sure to put a smile on the dial of your family.
Ingredients
- 45g butter
- 150g exotic wild mushrooms
- 110g button mushrooms
- 10 sprigs fresh sage + extra, chopped, to garnish
- 3 brioche buns, sliced in half
- 100g mascarpone cheese
- 1,25ml (1/4 teaspoon) truffle oil
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